Tshuaj yej polyphenol CAS naj npawb: 84650-60-2 Molecular Formula: C17H19N3O
Tea, Ext.
Ntsuab tshuaj yej PE
Tshuaj yej Polyphenol
Teagreenextrakt
Ntsuab tshuaj yej Extract
Tshuaj yej dub Extract
Tshuaj yej Polyphenol (Tp)
Tp (Tea Polyphenol)
Tshuaj yej Polyphenols (Tp)
Tshuaj yej Phenol Los ntawm Tshuaj yej
Tshuaj yej Polyphenol (Tp98)
Camelliasinensis Extract
Ntsuab tshuaj yej Extract hmoov
Camellia Sinensis Nplooj Extract
Ntsuab Tshuaj yej Extract 98% Polyphenols
Ntsuab Tshuaj yej Extract 40% Polyphenols
Ntsuab tshuaj yej Extract 50% Polyphenols
De-Caffeinated Green Tea Catechins
Powdered Decaffeinated Ntsuab Tshuaj yej Extract
Powdered Decaffeinated Green Tea Extract (300 mg)
Tshuaj yej ntsuab Catechins (Ethyl Acetate Dawb / Grain Alcohol / Dej Extraction nkaus xwb)
| Melting Point | 222-224 ° C |
| Qhov ntom | 1.9 ± 0.1g / cm3 |
| cia temp | Inert cua, Chav Kub Kub 2-8 ° C |
| solubility | DMSO (me ntsis), Methanol (me ntsis) |
| kev ua haujlwm kho qhov muag | N/A |
| Qhov tshwm sim | Lub teeb txiv kab ntxwv hmoov |
| Purity | ≥98% |
Cov phenolic tebchaw hauv tshuaj yej (tea polyphenols) kuj hu ua catechins.Hauv cov tshuaj yej ntsuab, plaub lub catechins loj yog (-)-epigallocatechin-3-gallate (EGCG) thiab nws cov derivatives suav nrog (-)-epigallocatechin (EGC), (-)-epicatechin gallate (ECG), thiab (-)-epicatechin (EC).EGCG yuav siv li ntawm 50-80% ntawm tag nrho cov catechin nyob rau hauv cov tshuaj yej ntsuab thiab nws tau pom tias yog lub luag hauj lwm rau ntau yam ntawm kev noj qab haus huv txhawb lub peev xwm ntawm ntsuab tshuaj yej.
Tshuaj yej polyphenols muaj cov tshuaj tiv thaiv kab mob, tiv thaiv oxidative, tiv thaiv kev ua xua, tshuaj tiv thaiv kab mob, tiv thaiv ntshav siab, tiv thaiv atherosclerosis, tiv thaiv kab mob plawv thiab kev ua haujlwm tiv thaiv hypercholesterolemic.EGCG tau pom tias inhibit kab mob siab C nkag mus thiab carcinogenesis.Cov kev tshawb fawb qhia tias cov tshuaj yej polyphenols tuaj yeem pab kho mob xws li atherosclerosis, cov roj cholesterol siab, thiab cov qog nqaij hlav xws li mob qog noj ntshav, mob qog noj ntshav, mob qog noj ntshav, qog nqaij hlav ntawm zes qe menyuam, mob qog noj ntshav, mob qog noj ntshav, mob qog noj ntshav, mob ntsws cancer, mob qog noj ntshav, mob qog noj ntshav, mob qog nqaij hlav, mob qog noj ntshav, thiab mob plab.Tshuaj yej polyphenols tuaj yeem pab kho cov kab mob inflammatory.
ntsuab tshuaj yej extract (Camellia sinensis L.) yog ib tug haib anti-oxidant vim hais tias ntawm nws cov ntsiab lus catechin, nws kuj paub tias yog ib tug antibacterial, anti-inflammatory, thiab stimulant.Hauv kev tshawb fawb soj ntsuam, tshuaj yej ntsuab qhia tau hais tias muaj peev xwm tiv thaiv lossis tsawg kawg ncua qhov pib muaj mob xws li mob qog noj ntshav thiab mob plawv.Qhov no yog ntaus nqi los ntawm catechin tivthaiv lub peev xwm nkag mus rau hauv lub cell, yog li tiv thaiv lub cell ntawm dawb radicals thiab cuam tshuam kev puas tsuaj.Vim nws cov khoom tiv thaiv oxidant, tshuaj yej ntsuab feem ntau yog muab tso rau hauv cov tshuaj tiv thaiv kev laus.Thaum siv tshuaj pleev ib ce, nws tuaj yeem txo cov tawv nqaij o.Tsis tas li ntawd, nws tuaj yeem pom hauv cov tshuaj pleev thaiv hnub, muab nws lub peev xwm los txuas ntxiv cov khoom lag luam SPF.Cov extract thiab nws cov txuam nrog catechins tuaj yeem tau txais los ntawm cov nroj tsuag thiab nws cov nplooj qhuav.Lwm cov ntsiab lus ntawm cov tshuaj yej ntsuab muaj xws li caffeine thiab phenolic acids.
